Crafted from the biodynamic vineyards of Odfjell in Chile’s Maule Valley, the 2013 Aliara is a stunning blend that captivates with its depth and complexity. Scoring 94 points from both James Suckling and Tim Atkin, this wine reveals layers of dark cherry, ripe plum, and hints of wild herbs, all balanced by a subtle earthy undertone. The velvety tannins provide a luxurious mouthfeel, making it an excellent match for grilled lamb or a hearty mushroom risotto. With its remarkable quality, this wine delivers well beyond its peers and is a smart buy for anyone looking to elevate their collection.