The 2017 Miura ‘Hudson Vineyard’ Carneros Chardonnay is a delightful expression of its terroir, showcasing the region’s cool climate and unique soil composition. Scoring 93 points from Robert Parker, this wine unveils layers of ripe pear, crisp green apple, and a hint of tropical fruit, all beautifully interwoven with subtle notes of toasty oak and a refreshing minerality. The creamy texture is balanced by vibrant acidity, making it incredibly food-friendly. Perfect for a summer seafood feast or a cozy evening with roasted chicken, this Chardonnay not only impresses with its quality but also represents a smart buy for the discerning palate, delivering remarkable value compared to its peers.
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