The 2014 Sodaro Estate Red Blend from Napa Valley’s Coombsville region is a remarkable expression of its terroir, earning a well-deserved 93 points from both Vinous Media and James Suckling. This blend boasts a rich tapestry of dark fruits—think ripe blackberry and black cherry—complemented by subtle notes of cocoa and a hint of spice that adds depth. The velvety tannins and balanced acidity create a luxurious mouthfeel, making it incredibly approachable yet complex. Ideal for a cozy dinner featuring grilled lamb or a hearty mushroom risotto, this wine delivers well beyond its peers, making it a smart buy for the quality.
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