The Rancho Sisquoc Pinot Noir 2017 stands out with its vibrant cherry and raspberry aromas, beautifully complemented by subtle earthy undertones and a hint of spice. Scoring a commendable 90 points from Wine Enthusiast, this wine showcases the unique terroir of Santa Barbara County, where cool coastal breezes nurture the grapes, resulting in a balanced acidity and silky texture. On the palate, expect a delightful interplay of juicy fruit flavors and a whisper of oak, leading to a smooth, lingering finish. This Pinot Noir makes an excellent companion to roasted duck or a charcuterie board, making it perfect for an intimate dinner or a cozy gathering. With its quality and character, it’s a smart buy that delivers well beyond its peers.