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Deeply colored and richly aromatic, the 2016 John Duval Eligo Shiraz offers a generous bouquet of blackberry, cassis, and black plum, layered with hints of vanilla, cedar, and subtle spice.
On the palate, it is full-bodied and velvety, with concentrated dark fruit flavors, polished tannins, and a lingering, savory finish. This wine’s balance of power and elegance recalls the best of Barossa’s iconic Shiraz, with a structure that promises graceful aging. Enjoy it now with slow-cooked lamb or cellar for further complexity.
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