The 2017 Famiglia Cotarella Le Macioche Brunello di Montalcino opens with bright aromas of ripe cherry, plum, and subtle earthy tones, accented by hints of dried flowers and fresh juniper.
On the palate, it’s structured yet silky, with refined tannins and a core of red fruit that remains lively and energetic through the finish. This wine shows both the depth and elegance typical of top Montalcino Sangiovese, with a balance that recalls the finesse of classic Brunello without being overly heavy. It’s a well-crafted example of the region’s signature style, offering complexity and a long, harmonious aftertaste.
Serve with roasted meats or aged cheeses to highlight its rich, savory character.
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