The 2021 Brassfield Estate Winery Cabernet Sauvignon from High Valley offers an inviting nose of anise, mocha, violets, and brambly blackberries.
On the palate, it delivers layered, elegant dark fruit flavors with hints of cedar, cinnamon, and subtle spice, supported by structured, gripping tannins. This wine is dense and juicy, showing both power and finesse, with a long, satisfying finish that reveals complexity without overwhelming. It shares a refined character reminiscent of well-crafted Napa Valley Cabs but with a distinct volcanic soil influence from High Valley. Best enjoyed after some bottle aging to soften tannins, it pairs beautifully with grilled red meats or hearty stews.
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