Romuald Valot’s Santenay La Comme Premier Cru 2022 offers a concentrated nose of ripe red fruits, notably strawberries and cherries, with a subtle hint of spice.
On the palate, it is well-structured and balanced, showcasing fine tannins and a fresh acidity that lends elegance and length. The wine’s clay and limestone soils contribute to its combination of richness and finesse, reminiscent of a more approachable Burgundy Premier Cru. It is a versatile Pinot Noir that pairs beautifully with dishes like roast chicken, mushroom risotto, or soft cheeses.
Serve slightly chilled at 15-17°C to best enjoy its vibrant fruit and refined texture.
This page contains affiliate links. We receive a small compensation when you purchase through affiliate links. While clicking these links won’t cost you a cent, it will help us keep the lights on and buy more wine. To find out more, click here.