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Voerzio Alberto Barolo Castagni 2020 offers an elegant nose of red fruits, rose, and subtle dried flowers, with hints of spice and earth from its La Morra cru vineyards.
On the palate, bright cherry and tart berry notes unfold alongside refined, sandy tannins and a chalky mineral edge. This biodynamically farmed Nebbiolo balances finesse and structure, echoing the poised complexity of top La Morra Barolos. Fresh acidity and poised fruit make it approachable yet age-worthy. Persistent and harmonious, it builds to a clean, savory finish.
Serve at 16–18°C with wild mushroom risotto.
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