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M. Gobillard Cuvée Prestige Brut 2013** opens with fine bubbles and aromas of ripe apple, citrus zest, and a hint of brioche from its extended lees aging.
On the palate, it delivers balanced **Chardonnay-Pinot Noir** harmony, with crisp acidity, subtle stone fruit, and a mineral-driven finish that lingers elegantly. This vintage Prestige cuvée echoes the refined structure of **Krug Grande Cuvée**, offering complexity without excess. Its dry, versatile profile suits a range of occasions.
Serve chilled at 8–10°C with fresh oysters or a cheese platter.
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