The 2020 Cupano Ombrone Sant’Antimo offers a deep ruby red hue with aromas of ripe red berries, cherry, and plum, laced with balsamic hints, spice, and subtle oak from barrel aging.
On the palate, this bold Super Tuscan blend of Cabernet Sauvignon, Merlot, and Sangiovese delivers smooth, savory layers of red fruit jam, pipe tobacco, and licorice, balanced by soft tannins, freshness, and a mineral-edged finish. Its harmonious structure echoes the elegance of a refined Brunello di Montalcino. Complex yet approachable, it showcases the Maremma terroir’s vitality.
Serve at 16-18°C with roasted beef or aged cheeses.
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