Bright, cool-climate Pinot Noir with a mix of red cherry, cranberry, and raspberry, layered with spice, tea leaf, and a stony, coastal edge. The 2021 vintage leans polished and balanced rather than flashy, with fine tannins and lively acidity giving it a graceful, focused feel. It shows enough depth and structure to stand up to the table, while still keeping the fruit clean and lifted. Fans of elegant Sonoma Coast Pinot may find a familiar kinship with lighter, more savory Burgundy-style bottlings.
Serve slightly chilled with roast duck, herb-rubbed salmon, or mushroom risotto.
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