Pale and delicate in style, this Corsican rosé is built around Sciaccarellu, giving it floral aromas, red berry fruit, and a subtle peppery edge.
The palate is fresh and crisp, with a light saline streak and a clean, balanced finish. It feels refined rather than heavy, with the kind of island character that recalls a dry Provençal rosé, but with a touch more aromatic lift. Best served well chilled alongside grilled prawns, summer salads, or a simple plate of charcuterie.
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