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Bright and coastal, this Chardonnay shows lemon curd, key lime, and apricot up front, with pear, sea spray, and a touch of vanilla spice in support. It has a sleek, balanced feel rather than a heavy oak profile, with lively acidity and a subtle, smooth finish. The style will appeal to fans of taut, mineral Chardonnay such as fine Sonoma Coast or cool-climate Burgundian bottlings. Clean and focused, it delivers plenty of detail without feeling overworked.
Serve chilled with roast chicken, crab, or simply grilled fish.
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