Les Riceys Pinot 3 Ways showcases Pinot Noir in three distinct expressions, from bright, mineral-driven bubbles to fragrant rosé and more structured still red. Expect red cherry, wild strawberry, raspberry, and violet, with lively acidity and a subtle savory, earthy edge. The wines have the poise and finesse associated with serious Champagne, while the still styles bring added fruit and gentle tannin. A versatile six-pack for exploring one of the Côte des Bar’s most distinctive villages.
Serve lightly chilled with charcuterie, roast poultry, or salmon.
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