$15
$55
73% off
Golden and aromatic, this Sonoma Valley blend opens with guava, pear, quince, and wildflowers. Crisp minerality frames flavors of lemongrass, tangerine, lemon curd, apricot, and subtle vanilla. Luscious yet refreshing, it finishes long and layered, offering a distinctive alternative to richer California Chardonnay.
Serve well chilled with oysters, sashimi, or a peach-and-burrata salad.
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