The Black Pine Pinot Noir from Sonoma Coast is a delightful expression of its terroir, showcasing the region’s cool climate and diverse soil types. With a vibrant ruby hue, it bursts with aromas of ripe cherries, wild strawberries, and a hint of earthy spice that invites you in. On the palate, the 2017 vintage reveals a silky texture complemented by bright acidity and layers of red fruit, subtle oak, and a touch of cinnamon. Scoring 95 points, this wine demonstrates a remarkable balance and finesse, making it an ideal companion for a cozy dinner of roasted chicken or a hearty mushroom risotto. At $18, it’s a smart buy for the quality, delivering a sophisticated experience that rivals much pricier options.