Crafted in the heart of Sonoma County, the 2013 ‘Les Trois’ Red is a masterful blend that truly captures the essence of its diverse terroir. Scoring 95 points, this wine reveals a captivating bouquet of ripe blackberries, dark cherries, and subtle hints of cocoa and spice. On the palate, it’s lush and velvety, with well-integrated tannins and a long, satisfying finish that invites another sip. This wine shines alongside a hearty grilled lamb dish or a rich mushroom risotto, making it a delightful choice for a dinner party or a cozy night in. With its remarkable quality and depth, this bottle delivers exceptional value, offering an experience that far exceeds its original retail price.