The 2016 ‘Frederick’ Walla Walla Estate Red is a captivating blend that showcases the region’s unique terroir, scoring an impressive 92+ points. This wine unfolds with lush aromas of dark cherries, ripe plums, and a hint of baking spices, drawing you into its rich and layered palate. On the tongue, it delivers a harmonious balance of vibrant acidity and velvety tannins, featuring flavors of blackcurrant, espresso, and a touch of vanilla that linger beautifully. Ideal for a cozy evening with friends, this wine pairs wonderfully with grilled lamb or a hearty mushroom risotto. With its depth and finesse, this bottle is a smart buy for the quality, offering a taste experience that exceeds expectations for its price.