The 2017 Clark Estate Upper Awatere Sauvignon Blanc is a vibrant expression from Marlborough’s renowned Upper Awatere Valley, scoring a commendable 94 points. This wine captivates with its lively aromas of fresh lime, passionfruit, and a hint of mint, reflecting the region’s unique terroir. On the palate, it showcases a crisp acidity that balances beautifully with flavors of ripe grapefruit and a subtle herbal note, culminating in a refreshing, mineral-driven finish. Ideal for a sunny afternoon picnic or paired with grilled shrimp tacos, this Sauvignon Blanc is not just a delightful sip but also a smart buy for its quality—delivering exceptional value for its price.