The 2017 Howard Park Abercrombie Cabernet is a stunning expression of the Margaret River region, showcasing the unique terroir that lends this wine its distinctive character. Scoring an impressive 96 points from James Suckling and a commendable 95 from Robert Parker, this Cabernet bursts with aromas of ripe blackcurrant, dark chocolate, and a hint of eucalyptus. On the palate, it reveals layers of rich plum and blackberry, seamlessly integrated with fine tannins and a touch of cedar, resulting in a beautifully structured finish. This wine is ideal for a celebratory dinner, particularly when paired with a perfectly grilled ribeye or a decadent chocolate dessert. Given its exceptional quality, it’s a smart buy for those looking to elevate their wine collection without breaking the bank.
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