The 2017 Pulenta Estate Cab Franc by Paul Hobbs is a stunning expression of Mendoza’s unique terroir, earning a well-deserved 95 points from James Suckling. This wine captivates with its alluring bouquet of ripe blackberries, violets, and a hint of white pepper, showcasing the grape’s characteristic elegance. On the palate, it unfolds layers of dark fruit, balanced acidity, and silky tannins, culminating in a long, satisfying finish. Perfect for a cozy dinner with grilled lamb or roasted vegetables, this Cab Franc not only delights the senses but also stands out as a smart buy for the quality it delivers.
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