The 2018 Anthill Farms Sonoma Coast Pinot Noir is a vibrant expression of its coastal terroir, earning a well-deserved 93 points from Robert Parker. This wine captivates with its alluring bouquet of ripe cherry, wild raspberry, and subtle earthy undertones, enhanced by hints of baking spice. On the palate, it showcases a silky texture and bright acidity, making each sip refreshing and lively, with a lingering finish that invites you back for more. Ideal for a cozy dinner featuring roasted duck or a charcuterie board, this Pinot Noir is not just a delightful choice; it’s a smart buy for the quality, offering remarkable depth and complexity at a retail price that suggests exceptional value.
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