The 2018 Capture Sauvignon Blanc is a delightful expression from California’s Sonoma County, showcasing the region’s unique terroir with vibrant citrus and tropical fruit notes. Scoring 91 points from Jeb Dunnuck and 90 points from Robert Parker, this wine brims with zesty lemon, ripe grapefruit, and hints of passion fruit, all balanced by a refreshing acidity that dances on the palate. Its crisp finish makes it an ideal companion for seafood dishes, particularly grilled shrimp or a fresh ceviche. For those seeking quality at a great value, this Sauvignon Blanc is a standout choice that delivers well beyond its peers, making it a smart buy for any wine lover.
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