The 2020 ‘Pertimali’ Brunello di Montalcino from Livio Sassetti offers a classic profile of **elegance and structure**, with aromas of marasca cherry, dark berries, candied orange peel, cloves, and star anise.
On the palate, it delivers **ripe red fruits** and spices alongside a salty freshness, fine tannins, and a compact, persistent finish. This north-western estate wine balances **power and finesse**, echoing the traditional austerity of top Montalcinos. Youthful tension suggests cellaring potential, with polymerized tannins adding depth.
Serve in a large glass at 16–18°C and pair with **roasted game or aged beef**.
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