The 2020 Finca El Roble Edición Limitada offers a well-balanced blend of ripe black fruits and barrel-aged notes. Aromas of mature blackberries and wild berries mingle with spicy hints, balsamic tones, and subtle toast.
On the palate, it delivers integrated varietal character with fine cocoa undertones and smooth tannins. This limited-edition red echoes the structured elegance of top Riojas, with its harmonious oak and fruit.
Serve at 16–18°C with grilled lamb chops or aged Manchego cheese.
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