Deep, ripe, and polished, this **2023 Howell Mountain Cabernet Sauvignon** leans into blackcurrant, blackberry, and cassis, with accents of thyme, sage, mocha, and dark chocolate. It is full-bodied and richly textured, yet stays surprisingly supple and composed rather than heavy. The mountain character shows through in its firm structure, long finish, and a fresh, savory edge that keeps the fruit in balance. In style, it sits comfortably in the lane of top-tier Napa mountain Cabernets, with enough concentration to suggest good cellaring potential.