Clos Marsalette 2018 offers a vibrant expression of Pessac-Léognan, with a deep core of ripe red and black fruits—cherry, plum, and blackberry—accented by floral notes, subtle spice, and a touch of earth.
The palate is medium-bodied, supple, and harmonious, with fine tannins and a fresh, persistent finish that hints at cedar and licorice. This wine delivers both elegance and structure, making it a compelling choice for those who appreciate classic Bordeaux character.
Serve slightly below room temperature with roasted lamb or a mushroom risotto for a perfect match.
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