The 2017 Bertinga Punta di Adine IGT Super Tuscan Red is a robust and powerful wine made from 100% Sangiovese grapes, aged about 18 months in Austrian oak barrels followed by a year in bottle. It shows a deep ruby color and offers a complex aromatic profile featuring blueberries, black olives, earthy and smoky notes, graphite, tobacco, and hints of violet, black pepper, and aromatic herbs. On the palate, it balances a fruity and tasty attack with a firm, chiseled tannic structure that extends through a long finish, giving it both power and elegance. The wine’s texture is refined with fine, powdery tannins, making it well-suited to rich dishes such as truffles, stewed meats, and game. Regarding value, this wine is recognized for its high quality and has earned a 95-point rating from a respected critic, indicating it is an excellent example of Super Tuscan craftsmanship. While priced at a premium level, it offers a distinctive and complex expression of Sangiovese with aging potential, which justifies the cost for collectors and enthusiasts seeking a top-tier Tuscan red. Its balance of intensity, finesse, and aging complexity makes it a worthwhile investment for those appreciating structured, elegant Italian reds.