The 2015 L’Astemia Barolo Cannubi offers a brilliant garnet color with ruby highlights, showcasing a warm and round profile. It reveals a harmonious bouquet of red cherry, plum, rose, and subtle tobacco, evolving into gentle spicy and woody notes. The tannins are silky and well-integrated, providing a smooth yet structured mouthfeel typical of the elegant Cannubi terroir. This wine balances power and finesse, reminiscent of classic Barolos but with a more approachable softness in its youth. It pairs beautifully with rich dishes such as prime rib or braised meats, enhancing its savory complexity.
Serve slightly decanted to fully appreciate its layered aromas and refined texture.
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