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From the renowned Walla Walla Valley, the 2016 Amavi Cellars Cabernet Sauvignon captivates with its deep ruby hue and an inviting bouquet of dark berries, cedar, and a hint of chocolate. Scoring a commendable 90 points, this wine showcases the region’s distinctive terroir, where warm days and cool nights contribute to its balanced acidity and ripe tannins. On the palate, it unfolds layers of blackcurrant and plum, accented by subtle notes of vanilla and spice, leading to a smooth, lingering finish. Ideal for a cozy dinner with grilled steaks or a rich mushroom risotto, this Cabernet is a delightful find that delivers well beyond its peers, making it a smart buy for the quality.
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