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The 2009 Cayuse Vineyards Syrah En Cerise Vineyard from Walla Walla Valley is a richly layered, savory Syrah with aromas of smoked meat, soy sauce, and wild herbs.
On the palate, it reveals deep black cherry and blackberry fruit intertwined with notes of salted caramel, mint, and a mineral streak that adds complexity. Its texture is silken and voluptuous, balanced by vibrant acidity and a lingering finish that combines floral, spice, and earthy elements. This wine evokes the style of classic Northern Rhône Syrahs, reminiscent of Cote Rotie’s refined complexity. It benefits from some cellaring but is approachable now for those who enjoy a nuanced, Old World-inspired Syrah.
Serve alongside grilled lamb or roasted game to complement its savory depth.
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