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A refined Blanc de Blancs from Le Mesnil-sur-Oger, showing ripe citrus, green apple, chalk and subtle pastry notes.
The palate is precise and energetic, with fine bubbles, bright acidity and a gently creamy texture. Concentrated yet restrained, it offers the mineral drive associated with top Côte des Blancs Champagne, with echoes of Pierre Péters in its clean, chalky style.
Serve well chilled with oysters, scallops or fresh goat cheese.
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