Clos Erasmus ‘Laurel’ 2018 is a stunning expression of Priorat, scoring a remarkable 96 points from Luis Gutierrez of Robert Parker’s Wine Advocate. This blend showcases the region’s unique terroir, with its slate and quartz soils imparting a mineral backbone to the wine. On the palate, expect a symphony of dark fruits, like ripe blackberries and plums, intertwined with hints of wild herbs and a touch of spice, creating a complex and layered profile. Its velvety texture and vibrant acidity make it a delightful companion for rich dishes, such as grilled lamb or a hearty mushroom risotto. With its exceptional quality, this wine is a smart buy for those looking to elevate their collection.