With its 93-point rating, the Failla Chardonnay from Sonoma Coast 2013 captivates with a vibrant interplay of citrus and stone fruits, underscored by a whisper of toasty oak. The coastal influence shines through, imparting a refreshing minerality that balances the wine’s lush texture and creamy mouthfeel. Notes of ripe pear and zesty lemon zest mingle gracefully, making each sip a delightful exploration of flavor. This Chardonnay is an ideal companion for a seafood feast, especially grilled scallops or a rich lobster dish, enhancing the dining experience with its bright acidity and complexity. At its original retail price of $36, this wine offers remarkable quality, making it a smart buy for those seeking an elegant yet approachable Chardonnay.