Ripe blackberry, cassis, and plum lead into savory notes of cocoa, cedar, and Rutherford dust. Full-bodied and polished, with fine-grained tannins, balanced acidity, and well-integrated French oak. The finish is long and spice-laced, offering dark chocolate and subtle earthy complexity. A refined Napa Cabernet with the depth of a classic Rutherford style.

Serve with grilled ribeye, braised short ribs, or aged cheddar.