La Massa Toscana 2023 offers a suave, fleshy blend of **50% Sangiovese, 30% Merlot, and 20% Cabernet Sauvignon** from Panzano’s Conca d’Oro. Dark cherry and plum fruit mingle with subtle black pepper, sage, and spice, delivering savory complexity without overt fruitiness. Tuscan acidity keeps it fresh and lively, while silky tannins and a touch of oak provide elegant structure. This modern Super Tuscan echoes the polished balance of top Bordeaux-inspired Italians. Enjoy with grilled beef or meaty pasta.
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