Monteverro Toscana 2018 offers a deep ruby hue with aromas of ripe wild berries, roasted plum, dark chocolate, and subtle mocha laced with mint and spice.
On the palate, it delivers a full-bodied wave of blackcurrant, black cherry, and licorice, framed by silky, finely woven tannins and a polished, powerful finish. This elegant Bordeaux blend from Maremma echoes the refined structure of a classic Pomerol. Notes of dried herbs, lavender, and tobacco add layers of complexity and ageing potential. Enjoy decanted and paired with grilled ribeye or wild mushroom risotto.
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