Petrichor Les Trois Estate Sonoma County 2010 is a savory Rhône-style blend with bright acidity and medium tannins, offering a lively, tangy finish. The nose reveals pepper and dark fruit aromas, while the palate unfolds smoked meats, herbs, and black cherries, balanced by a structured, leathery texture. It carries a distinctly Northern Rhône character, reminiscent of classic Syrahs but with a Californian finesse. This wine shows graceful aging potential and a refined, feminine profile. It pairs beautifully with roasted lamb or grilled game, enhancing its savory complexity.
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