The 2014 Petrichor Les Trois Estate from Sonoma County is a Syrah-Grenache blend that offers a balanced profile of dark cherry and blackberry fruit, complemented by earthy notes of wet stone and wild sage. It presents savory nuances of pepper and smoked meats, with a structure supported by leathery tannins and lively acidity. The wine’s complexity and restrained elegance invite comparison to classic Rhône blends, delivering a nuanced and layered experience without heaviness. It is well-suited for those who appreciate a wine with both freshness and depth.

Serve slightly chilled alongside roasted lamb, grilled mushrooms, or hearty stews to highlight its savory character.