This 2013 Reata Three County Pinot Noir is a delightful expression of California’s diverse terroir, showcasing the harmonious blend of fruit from Sonoma, Monterey, and Santa Barbara counties. Scoring 90 points from both Tasting Panel and Wilfred Wong, it reveals vibrant cherry and raspberry notes intertwined with subtle hints of earth and spice, creating a beautifully balanced palate. The silky texture is complemented by a refreshing acidity, making it a versatile choice for various occasions. Pair this wine with grilled salmon or a charcuterie board for a satisfying evening. With its quality and depth, this Pinot is a smart buy that delivers well beyond its peers.
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