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The Romuald Valot Pommard Clos de Verger Premier Cru 2022 offers a restrained nose of sweet red berries, black cherry, and macerated strawberry, laced with subtle earthy dampness and hints of clove and black pepper.
On the palate, it reveals a velvety, silky texture from the clay-rich soils, delivering harmonious dark fruit flavors with juicy succulence and a touch of loamy minerality. Elegant and layered rather than forceful, it echoes the finesse of top Côte de Beaune Pinots without excess power. This young vintage promises graceful evolution.
Serve at 60°F with roasted duck or mushroom risotto.
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