Sol Rouge Gypsy Rouge 2019 from Red Hills Lake County is a well-balanced Rhône-style red blend of Grenache, Mourvèdre, Cinsault, Syrah, and Counoise. It offers savory aromas and flavors of violet, eucalyptus, red cherry, and tomato, layered with sanguine umami, cumin, clove, and tarragon.
The palate evolves from bright strawberry and berry notes into a spicy mid-palate, echoing the complexity of Châteauneuf-du-Pape. This appetizing estate wine delivers harmony without excess.
Serve slightly chilled with grilled lamb or herb-roasted vegetables.
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