The 2006 Spring Mountain Vineyard Elivette Red Blend offers a refined bouquet of raspberry, cranberry, and red currant, layered with floral notes of violet and lavender.
On the palate, it reveals rich flavors of cocoa, cassis, and black tea, supported by polished, balanced tannins and a supple mouthfeel. The wine’s structure is elegant and designed for graceful aging, reminiscent of a well-crafted Bordeaux blend. This half bottle format is ideal for intimate occasions.
Serve slightly chilled alongside roasted duck or mushroom risotto to complement its complex profile.
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