Spring Mountain Vineyard’s 2009 Red Blend Elivette from Spring Mountain District Napa Valley opens with aromas of raspberry, cranberry, blackberry, cassis, and hints of violet and lavender.
On the palate, concentrated flavors of red and black fruits mingle with cocoa, black tea, espresso, and subtle spice notes like cinnamon and star anise. This Bordeaux-style blend delivers a supple, velvety mouthfeel with refined, well-integrated tannins and balanced structure for graceful aging. As a sister to the estate’s flagship Elivette, it echoes the elegance of top Pomerol wines. Full-bodied yet smooth, it remains approachable now. Pair with grilled ribeye or mushroom risotto.
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