The 2011 Spring Mountain Vineyard Elivette is a full-bodied, Bordeaux-inspired red blend with rich aromas of red cherry, brambleberry, holiday spice, dark chocolate, and caramel.
On the palate, it offers a dense mid-palate with round tannins and bright acidity, creating a balanced and elegant structure. Flavors of dark blue and black fruits mingle with subtle mocha, wild herbs, and a touch of blood orange acidity, supported by fine, elongated tannins that promise further development. This wine shows a refined complexity reminiscent of classic Napa blends, with a polished finish that lingers. It pairs beautifully with grilled lamb, roasted game birds, or hearty mushroom dishes, enhancing its savory and spicy notes. Decanting is recommended to fully reveal its layered character.
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