The 2018 Château Haut-Brisson ‘La Grave’ from St.-Émilion Grand Cru is a delightful expression of its terroir, showcasing the region’s rich, clay-limestone soils. Scoring 92 points from James Suckling, this wine reveals a lush tapestry of dark cherry, plum, and subtle hints of cocoa and spice, leading to a velvety finish that lingers gracefully. Its well-integrated tannins provide a polished structure, making it approachable now, yet it has the potential to evolve beautifully over the next several years. Ideal for a cozy dinner with roasted lamb or a rich mushroom risotto, this wine is a smart buy for the quality it delivers, especially considering its former retail price of $45. Enjoy this gem with friends, and let it elevate your next gathering.
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