The 2019 Stags Leap District Napa Valley Cabernet Sauvignon showcases bright, perfumed aromas of boysenberry and blueberry with a subtle hint of nutmeg.
On the palate, it offers lush, well-integrated tannins and persistent flavors of milk chocolate, red licorice, and black currants, delivering a smooth yet structured experience. This wine balances richness and finesse, reflecting the classic elegance of the Stags Leap District style. It pairs beautifully with grilled red meats, such as a ribeye steak or lamb chops, enhancing the wine’s depth and complexity.
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