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Hailing from the stunning Millahue region of the Cachapoal Valley, the Vik ‘Milla Cala’ 2018 captivates with its vibrant complexity. Scoring 94 points, this wine showcases a harmonious blend of ripe blackberries, tart cherries, and a hint of dark chocolate, all underpinned by subtle oak and a whisper of spice. The impressive terroir imparts a mineral edge that elevates the fruit, making each sip both refreshing and indulgent. Perfect for a cozy dinner with grilled lamb or a rich mushroom risotto, this vintage is not just a treat for the palate but also a smart buy for the quality, delivering a level of sophistication that far exceeds its original price.
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