This **2017 Yamhill Valley Vineyards Willamette Valley Pinot Noir Reserve** offers aromas of tart red berries, rooibos tea, black cherry, and dried herbs. Medium-bodied with fine, slightly tight tannins and juicy red fruit flavors accented by dark chocolate, dried hibiscus, and earthy undertones. A cool-climate vintage delivers fresh acidity and nuanced development, evoking the finesse of a fine red Burgundy. Persistent and refreshingly tart on the medium-length finish.
Serve slightly chilled with baked salmon.
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